Research references are listed, as nearly as possible, by the dates on which the research was first published or brought into the public domain.
Clicking on the title of the research will take you either to a precis of the findings (with further links to the relevant source material) or directly to that source material.
Because many original research papers remain restricted by publishers it is not always possible to link visitors to the original research so the links that we give will normally be to the 'second level' reports from reliable and respected sources such as MedicalNewsToday, WebMD, MedPage Today and Medscape.
If you wish to pursue your own researches beyond these pages, one of our regular contributors, John Scott, has some suggestions for sites which will provide you with reliable and informative material.
Korean black raspberry prevents allergic reaction – 02/12
Changes coming to allergy immunotherapy – 11/11
Association of SCIT with autoimmune disease, heart disease and mortality – 10/11
The optimal diagnostic workup for children with suspected food allergy – 10/11
New method of inhibiting allergic reactions developed, with no side-effects – 10/11
Vaccination for cat allergy – 07/10
Yeast thioredoxin-enriched extracts may mitigate the allergenicity of foods – 10/11
Anaphylaxis to insulin: desensitisation, a case study – 01/11
Study of timing and risk assessment associated with subcutaneous allergen immunotherapy – 04/11
Whey-based infant formula may not prevent allergies – 07/11
Histamine H1 receptor breakthrough heralds improved allergy treatments
06/11
The psychological impact of food allergy
06/11
How much are food-allergic diners worth?
01/11
Black rice bran may help soothe allergic inflammation
11/10
Severe food allergies turned off in mice
10/10
Antihistamine use could be a cause of obesity
08/10
'May contain’ labels justified by allergen contamination
08/10
The dangers of ‘old’ antihistamines
02/10
Helping the boy who couldn't eat: the food challenge test and controlling allergies with tiny bites
(04/09)
Negative ions for allergy relief and improved health
(04/09)
A food-intolerance nurse in every GP practice?
(03/09)
Immunotherapy given directly to the lymph nodes may be less painful and work faster than traditional allergy shots
(01/09)
The Europe-wide Food Allergy Specific Therapy (FAST) research project is a modified form of immunotherapy in which scientists will use modified variants of allergic proteins that are hypoallergenic and therefore safer. The proteins will be purified making them more effective and making it easier to control the dose.
12/08
Efficacy and dosage concerns unresolved on sublingual immunotherapy
(11/08)
Allergen-free fertility management
(10/08)
Desensitisation for major allergens proves successful
(10/08)
Do antihistyamines make allergies worse?
(03/08) JS
Fermented milk may help prevent food allergies
(09/08)
For articles on the management and treatment of food allergy and intolerance
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