Michelle's Freefrom Gooseberry and Mint Sorbet
Corn, egg, lactose, milk, nightshade, nut, peanut, sesame & wheat free; can be gluten & soya free
Ideally, make this about 1–1½ hours before you need to eat it. If you want to make it in advance you will need to take it out of the freezer and put it in the fridge about an hour before you want to use it to soften the mixture up.
Serves 4 - per portion
Good Source: Vitamin C
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