Michelle's Freefrom Celeriac and Runner Bean Soup with Harissa
Corn, egg, gluten, lactose, milk, nightshade, nut, peanut, sesame, soya & wheat free
Now what do you do with old runner beans? I must admit that I had never thought of using them for soup, but nothing ventured…. In fact, the combination worked amazingly well, producing a rather delicate flavoured soup which was beautifully set off by a little touch of Belazu harissa sauce.
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