GAPS – and bone broth
Dr Natasha Campbell McBride believes that there is a biochemical background to every behavioural condition in both children and adults and that the both cause and treatment lie in the gut. Her approach is to eliminate allergens, detoxify, address nutritional deficiencies and thereby reestablish normal gut flora. One of the foods that she particularly recommends is bone broth.
Dr Natasha McBride has had a great success is her treatment of a wide range of behavioural conditions from autism to substance abuse, in both adults in children. She has called the gut-brain connection GAPS - Gut and Psychology Syndrome – and has detailed her approach to both the syndrome and how to address is in a lengthy article that you can read here and in her book, Gut and Psychology Syndrome – Natural treatment for Autism, ADD, Dyspraxia, Dyslexia, Depression and Schizophrenia. For a quick introduction see our report below from a conference in 2005.
The GAPS approach
In her clinic Dr Natasha Campbell McBride sees children with autism, ADHD, dyslexia, dyspraxia, learning difficulties, behavioural and social problems or a mixture of all of these. She feels that they are vulnerable, if untreated, to psychoses as adults and may develop substance abuse, depression,obsessive/compulsive disorder, bipolar disorder disease or schizophrenia. She maintains that there is a biochemical background to every illness. (Remember - schizophrenia used to be associated with coeliac disease.) The patients that she sees are physically unhealthy:
• They have digestive problems.
The gut/brain connection
A typical scenario in her clinic involves a mother who has gut dysbiosis herself (probably encouraged by oral contraceptives) so her baby does not develop normal gut flora (especially if not breast-fed).
The baby may then become immune compromised and get ear infections for which it is given antibiotics which further damage the gut flora. Vaccinations and poor weaning diet may add to the problems and the result is gut dysbiosis in the child. The gut then produces toxicity instead of nourishment which reaches the brain via the bloodstream.
Adherents to the GAPS diet have been very worried recently by a study published in January in the journal, Medical Hypotheses, suggesting that bone broth can be contaminated by lead. Given that GAPS patients are going to considerable lengths to eliminate dangerous toxins such as lead from their diets and from their bodies, the thought that one of their prime treatments could be re-introducing it has sent shock waves through the community.
However, considerable question marks have been raised over the validity of the study which looked at bone broth made from organic chickens – suggesting that it lacked sufficient rigour to have any genuine value and certainly should not deter patients from using one of their most nutritious foods.
If you would like to follow the argument in more detail you can read an excellent post on the Weston Price blog by Dr Kaayla Daniel, Bone Broth and Lead Contamination: a very flawed Study in Medical Hypotheses.
If you found this article interesting, you will find many more general articles and research reports on coeliac disease here, and lots of information on the management of coeliac disease here.
You can also find articles and research reports on gluten intolerance here and articles on a wide range of other digestive conditions here.
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