Please click on the links below to read our articles. If you are interested in research findings, click here for links to research reports.
For links to freefrom food products click here.
For general articles on cow's milk allergy and intolerance, click here.
For articles/research on the management of cow's milk allergy and intolerance, click here.
For articles and research on lactose intolerance, click here
Detailed blog on Allergy Insight questioning some of the research used to support the case for A2 milk. July 2017
Investigation on the Dr Mercola site on the benefitsof raw milk and how it may recue asthma and allergies. February 2016
The benefits of raw milk in controlling asthma and allergies and improving lactose intolerance. April 2015
Is A1 milk really a risk to health? A lengthy investigation into A1 milk by Jim Cross, LAc, ND, in the Townsend Letter. March 2015
Food Standards Agency Board wants more tests before agreeing to extend the sale of raw milk to off-farm vending machines. July 2014
Food Standards Agency raw milk consultation. April 2014
Making, storing and using kefir – Gill Jacobs. September 2013
Raw cow's milk – Juliette Scarfe explains why it is safe, healthy and can be tolerated by many who have problems with pasteurised, shop-bought cow's milk. May 2013
How to make and drink your own kefir. A very helpful blog on the Wanted: Crohn's End blog.
A2 Milk - what is all the fuss about? Frances Dale reports. September 2012
Raw (non-pasteurised) cow's milk – an on-going debate. March 2010
Both organic milk and meat contain around 50 percent more beneficial omega-3 fatty acids than conventionally produced products. February 2015
Raw milk raises levels of the antiflammatory cytokein IL-10 in mice compared to sterilised and heated treat milk. May 2014
Fermented milk may help prevent food allergies. September 2008
NB Information on this site is not a substitute for medical advice and no liability can be assumed for its use.